In response to Julie Lynn: There is an answer to obesity, Jamie. It’s called cookery classes, gs_schweik wrote:
A whole basic rule of nature has been kicked aside, and it won’t do us any good.
Obtaining food requires effort, whether hunting it down, gathering it, tilling for it, or working for it.
Put food ‘on tap’ and you end up with scenarios like last week when one ‘disgruntled’ customer phoned the police because Dominos wouldn’t deliver during a snowstorm.
We might have smartphones that can show us the entire takeaway menu but we are lumbered with the metabolism of animals.