Thursday, May 30, 2024
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Reader’s comment: Knee-jerk


In response to James Robinson: Jamie Oliver should take these brickbats with a large pinch of salt, boomslang74 wrote:

If Dawn Butler had highlighted the utter ridiculousness of calling a product ‘jerk rice’ when it contains neither of the key ingredients of jerk seasoning (scotch bonnet peppers and allspice), who could have disagreed with her? Alas, Butler is one of those special people who has an amazing ability to be wrong about nearly everything, all the time, so of course she went down the cretinous ‘cultural appropriation’ route.

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